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Development of biotechnologies and biotech crops for stable food production under adverse environments and changing climate conditions
https://doi.org/10.34556/0002000409
https://doi.org/10.34556/0002000409db47b682-d1f8-4a57-95c3-808632b2f9fa
| 名前 / ファイル | ライセンス | アクション |
|---|---|---|
jircas_working_report91-_1-15 (2.25MB)
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| Item type | 国際農研デフォルトアイテムタイプ（フル）(1) | |||||||
|---|---|---|---|---|---|---|---|---|
| 公開日 | 2024-07-25 | |||||||
| タイトル | ||||||||
| タイトル | Development of biotechnologies and biotech crops for stable food production under adverse environments and changing climate conditions | |||||||
| 言語 | en | |||||||
| 作成者 |
NAKASHIMA, Kazuo
× NAKASHIMA, Kazuo
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| アクセス権 | ||||||||
| アクセス権 | open access | |||||||
| アクセス権URI | http://purl.org/coar/access_right/c_abf2 | |||||||
| 内容記述 | ||||||||
| 内容記述タイプ | Other | |||||||
| 内容記述 | Developing regions, such as sub-Saharan Africa, are rapidly growing in population. In sub-Saharan Africa, 215 million people are currently malnourished. In these areas, the poor environmental conditions for agricultural production and the vulnerability to climate change make agricultural productivity low. Hence, there is a need to develop crops with improved tolerance to adverse environments and climate change. To ensure food and nutritional security, we have been working on improving crops such as rice and soybean using marker-assisted selection and biotechnology. Biotechnology, especially genetic modification, is being used to develop crops that have increased tolerance to adverse environmental conditions such as drought. We have promoted international collaborative research projects to enhance the drought tolerance of globally important crops such as rice, wheat, and soybean. Throughout the project, we have shown that overexpression of genes encoding key stress-related transcription factors and enzymes improves drought tolerance in transgenic crops such as rice and soybean. We hope that biotechnology-based agricultural research efforts and biotechnology crops can contribute to the security of food and nutrition in developing regions and globally. | |||||||
| 言語 | en | |||||||
| 出版者 | ||||||||
| 出版者 | Japan International Research Center for Agricultural Sciences | |||||||
| 言語 | ||||||||
| 言語 | eng | |||||||
| 資源タイプ | ||||||||
| 資源タイプ識別子 | http://purl.org/coar/resource_type/c_3248 | |||||||
| 資源タイプ | book part | |||||||
| 出版タイプ | ||||||||
| 出版タイプ | VoR | |||||||
| 出版タイプResource | http://purl.org/coar/version/c_970fb48d4fbd8a85 | |||||||
| ID登録 | ||||||||
| ID登録 | 10.34556/0002000409 | |||||||
| ID登録タイプ | JaLC | |||||||
| 関連情報 | ||||||||
| 関連タイプ | isPartOf | |||||||
| 識別子タイプ | DOI | |||||||
| 関連識別子 | https://doi.org/10.34556/0002000404 | |||||||
| 関連名称 | Development of biotechnologies and biotech crops for stable food production under adverse environments and changing climate conditions | |||||||
| 収録物識別子 | ||||||||
| 収録物識別子タイプ | PISSN | |||||||
| 収録物識別子 | 1341-710X | |||||||
| 収録物識別子 | ||||||||
| 収録物識別子タイプ | NCID | |||||||
| 収録物識別子 | AA11159468 | |||||||
| 書誌情報 |
en : JIRCAS Working Report : Development of biotechnologies and biotech crops for stable food production under adverse environments and changing climate conditions 巻 91, p. 1-15, 発行日 2020-08-20 |
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| 助成情報 | ||||||||
| 識別子タイプ | Crossref Funder | |||||||
| 助成機関識別子 | https://doi.org/10.13039/501100003993 | |||||||
| 助成機関名 | Ministry of Agriculture, Forestry and Fisheries, Japan (MAFF)(en) | |||||||
| 研究課題名 | DREB Project : development of drought-tolerant rice and wheat(en) | |||||||
| 助成情報 | ||||||||
| 識別子タイプ | Crossref Funder | |||||||
| 助成機関識別子 | https://doi.org/10.13039/501100002241 | |||||||
| 助成機関名 | Japan Science and Technology Agency (JST)(en) | |||||||
| 研究課題番号URI | https://doi.org/10.52926/JPMJSA0907 | |||||||
| 研究課題番号 | JPMJSA0907 | |||||||
| 研究課題名 | Science and Technology Research Partnership for Sustainable Development (SATREPS) :Development of genetic engineering technology of crops with stress tolerance against degradation of global environment(en) | |||||||
