{"created":"2024-07-25T01:46:11.049202+00:00","id":2000409,"links":{},"metadata":{"_buckets":{"deposit":"91451e97-dca4-4431-bd77-7163bccccdcb"},"_deposit":{"created_by":74,"id":"2000409","owner":"74","owners":[74],"pid":{"revision_id":0,"type":"depid","value":"2000409"},"status":"published"},"_oai":{"id":"oai:jircas.repo.nii.ac.jp:02000409","sets":["1698892316070:1721355674911"]},"author_link":[],"control_number":"2000409","item_30002_access_rights4":{"attribute_name":"アクセス権","attribute_value_mlt":[{"subitem_access_right":"open access","subitem_access_right_uri":"http://purl.org/coar/access_right/c_abf2"}]},"item_30002_bibliographic_information29":{"attribute_name":"書誌情報","attribute_value_mlt":[{"bibliographicIssueDates":{"bibliographicIssueDate":"2020-08-20","bibliographicIssueDateType":"Issued"},"bibliographicPageEnd":"15","bibliographicPageStart":"1","bibliographicVolumeNumber":"91","bibliographic_titles":[{"bibliographic_title":"JIRCAS Working Report : Development of biotechnologies and biotech crops for stable food production under adverse environments and changing climate conditions","bibliographic_titleLang":"en"}]}]},"item_30002_creator2":{"attribute_name":"作成者","attribute_type":"creator","attribute_value_mlt":[{"creatorNames":[{"creatorName":"NAKASHIMA, Kazuo","creatorNameLang":"en"}]}]},"item_30002_description9":{"attribute_name":"内容記述","attribute_value_mlt":[{"subitem_description":"Developing regions, such as sub-Saharan Africa, are rapidly growing in population. In sub-Saharan Africa, 215 million people are currently malnourished. In these areas, the poor environmental conditions for agricultural production and the vulnerability to climate change make agricultural productivity low. Hence, there is a need to develop crops with improved tolerance to adverse environments and climate change. To ensure food and nutritional security, we have been working on improving crops such as rice and soybean using marker-assisted selection and biotechnology. Biotechnology, especially genetic modification, is being used to develop crops that have increased tolerance to adverse environmental conditions such as drought. We have promoted international collaborative research projects to enhance the drought tolerance of globally important crops such as rice, wheat, and soybean. Throughout the project, we have shown that overexpression of genes encoding key stress-related transcription factors and enzymes improves drought tolerance in transgenic crops such as rice and soybean. We hope that biotechnology-based agricultural research efforts and biotechnology crops can contribute to the security of food and nutrition in developing regions and globally.","subitem_description_language":"en","subitem_description_type":"Other"}]},"item_30002_file35":{"attribute_name":"ファイル情報","attribute_type":"file","attribute_value_mlt":[{"accessrole":"open_access","date":[{"dateType":"Available","dateValue":"2024-07-25"}],"displaytype":"detail","fileDate":[{"fileDateType":"Issued","fileDateValue":"2020-08-20"}],"filename":"jircas_working_report91-_1-15.pdf","filesize":[{"value":"2.25MB"}],"format":"application/pdf","mimetype":"application/pdf","url":{"label":"jircas_working_report91-_1-15","objectType":"fulltext","url":"https://jircas.repo.nii.ac.jp/record/2000409/files/jircas_working_report91-_1-15.pdf"},"version_id":"7c545575-b15b-4131-879d-dbd593560155"}]},"item_30002_funding_reference21":{"attribute_name":"助成情報","attribute_value_mlt":[{"subitem_award_titles":[{"subitem_award_title":"DREB Project : development of drought-tolerant rice and wheat","subitem_award_title_language":"en"}],"subitem_funder_identifiers":{"subitem_funder_identifier":"https://doi.org/10.13039/501100003993","subitem_funder_identifier_type":"Crossref Funder"},"subitem_funder_names":[{"subitem_funder_name":"Ministry of Agriculture, Forestry and Fisheries, Japan (MAFF)","subitem_funder_name_language":"en"}]},{"subitem_award_numbers":{"subitem_award_number":"JPMJSA0907","subitem_award_uri":"https://doi.org/10.52926/JPMJSA0907"},"subitem_award_titles":[{"subitem_award_title":"Science and Technology Research Partnership for Sustainable Development (SATREPS) :Development of genetic engineering technology of crops with stress tolerance against degradation of global environment","subitem_award_title_language":"en"}],"subitem_funder_identifiers":{"subitem_funder_identifier":"https://doi.org/10.13039/501100002241","subitem_funder_identifier_type":"Crossref Funder"},"subitem_funder_names":[{"subitem_funder_name":"Japan Science and Technology Agency (JST)","subitem_funder_name_language":"en"}]}]},"item_30002_identifier_registration17":{"attribute_name":"ID登録","attribute_value_mlt":[{"subitem_identifier_reg_text":"10.34556/0002000409","subitem_identifier_reg_type":"JaLC"}]},"item_30002_language12":{"attribute_name":"言語","attribute_value_mlt":[{"subitem_language":"eng"}]},"item_30002_publisher10":{"attribute_name":"出版者","attribute_value_mlt":[{"subitem_publisher":"Japan International Research Center for Agricultural Sciences","subitem_publisher_language":"en"}]},"item_30002_relation18":{"attribute_name":"関連情報","attribute_value_mlt":[{"subitem_relation_name":[{"subitem_relation_name_language":"en","subitem_relation_name_text":"Development of biotechnologies and biotech crops for stable food production under adverse environments and changing climate conditions"}],"subitem_relation_type":"isPartOf","subitem_relation_type_id":{"subitem_relation_type_id_text":"https://doi.org/10.34556/0002000404","subitem_relation_type_select":"DOI"}}]},"item_30002_resource_type13":{"attribute_name":"資源タイプ","attribute_value_mlt":[{"resourcetype":"book part","resourceuri":"http://purl.org/coar/resource_type/c_3248"}]},"item_30002_source_identifier22":{"attribute_name":"収録物識別子","attribute_value_mlt":[{"subitem_source_identifier":"1341-710X","subitem_source_identifier_type":"PISSN"},{"subitem_source_identifier":"AA11159468","subitem_source_identifier_type":"NCID"}]},"item_30002_title0":{"attribute_name":"タイトル","attribute_value_mlt":[{"subitem_title":"Development of biotechnologies and biotech crops for stable food production under adverse environments and changing climate conditions","subitem_title_language":"en"}]},"item_30002_version_type15":{"attribute_name":"出版タイプ","attribute_value_mlt":[{"subitem_version_resource":"http://purl.org/coar/version/c_970fb48d4fbd8a85","subitem_version_type":"VoR"}]},"item_title":"Development of biotechnologies and biotech crops for stable food production under adverse environments and changing climate conditions","item_type_id":"40039","owner":"74","path":["1721355674911"],"pubdate":{"attribute_name":"PubDate","attribute_value":"2024-07-25"},"publish_date":"2024-07-25","publish_status":"0","recid":"2000409","relation_version_is_last":true,"title":["Development of biotechnologies and biotech crops for stable food production under adverse environments and changing climate conditions"],"weko_creator_id":"74","weko_shared_id":-1},"updated":"2025-04-04T02:58:59.518376+00:00"}